{"created":"2023-06-19T08:50:31.529899+00:00","id":784,"links":{},"metadata":{"_buckets":{"deposit":"c1a43f8d-a65f-413b-9c44-e76c2f98f60a"},"_deposit":{"created_by":3,"id":"784","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"784"},"status":"published"},"_oai":{"id":"oai:phoenix.repo.nii.ac.jp:00000784","sets":["35:54"]},"author_link":["6129","226","6126","217","235","6123","1697","1713","1705"],"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2011-03","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"162","bibliographicPageStart":"157","bibliographicVolumeNumber":"12","bibliographic_titles":[{"bibliographic_title":"九州保健福祉大学研究紀要"},{"bibliographic_title":"Journal of Kyushu University of Health and Welfare","bibliographic_titleLang":"en"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"阿部, 雅子"},{"creatorName":"アベ, マサコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"6123","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000018329781","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000018329781"}]},{"creatorNames":[{"creatorName":"原, 修一"},{"creatorName":"ハラ, シュウイチ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"1697","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000002749267","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000002749267"},{"nameIdentifier":"1000040435194","nameIdentifierScheme":"NRID","nameIdentifierURI":" "},{"nameIdentifier":"40435194","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=40435194"}]},{"creatorNames":[{"creatorName":"笠井, 新一郎"},{"creatorName":"カサイ, シンイチロウ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"217","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000002299571","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000002299571"},{"nameIdentifier":"1000050341657","nameIdentifierScheme":"NRID","nameIdentifierURI":" "},{"nameIdentifier":"50341657","nameIdentifierScheme":"e-Rad","nameIdentifierURI":"https://kaken.nii.ac.jp/ja/search/?qm=50341657"}]}]},"item_1_creator_7":{"attribute_name":"著者名よみ","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"アベ, マサコ"}],"nameIdentifiers":[{"nameIdentifier":"6126","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000018329781","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000018329781"}]},{"creatorNames":[{"creatorName":"ハラ, シュウイチ"}],"nameIdentifiers":[{"nameIdentifier":"1705","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000002749267","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000002749267"}]},{"creatorNames":[{"creatorName":"カサイ, シンイチロウ"}],"nameIdentifiers":[{"nameIdentifier":"226","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000002299571","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000002299571"}]}]},"item_1_creator_8":{"attribute_name":"著者名(英)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"ABE, Masako","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"6129","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000018329781","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000018329781"}]},{"creatorNames":[{"creatorName":"HARA, Shuichi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"1713","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000002749267","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000002749267"}]},{"creatorNames":[{"creatorName":"KASAI, Shinichiro","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"235","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000002299571","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000002299571"}]}]},"item_1_description_1":{"attribute_name":"ページ属性","attribute_value_mlt":[{"subitem_description":"P(論文)","subitem_description_type":"Other"}]},"item_1_description_12":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"[Purpose] The purpose of this study is to examine the effects of visual sensory deprivation during the anticipatory stage on eating. [Methods] The subjects were asked to ingest a banana by themselves under 2 different conditions: their vision was blocked and their vision was not blocked. To measure the emotions related to eating, an evaluation of 5 indicators was conducted. In addition, we measured trait anxiety by State-Trait Anxiety Inventory-Form JYZ (STAI-JYZ). The results were classified into 2 groups: the visually deprived group and the visually non-deprived group. We compared the 2 groups in terms of the mean value of all the Visual Analogue Scale (VAS) indices and STAI.[Results] Compared to the values of the VAS index in the visually non-deprived group, values in the visually deprived group were found to be lower in terms of 5 indicators (p < 0.01). There was no clear difference or trend regarding the STAI. [Conclusion] Visual sensory deprivation had an impact on affectivity such as appetite, eating texture and sense of good taste, and also on the pharyngeal stage of deglutition, namely the ease of swallowing.","subitem_description_type":"Other"}]},"item_1_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.15069/00000778","subitem_identifier_reg_type":"JaLC"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AA11490417","subitem_source_identifier_type":"NCID"}]},"item_1_text_10":{"attribute_name":"著者所属(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Department of Rehabilitation, Major in Speech Language Hearing Therapy, Gifu Junior College of Health Science"},{"subitem_text_language":"en","subitem_text_value":"Graduate School of Health Science, Kyushu University of Health and Welfare"},{"subitem_text_language":"en","subitem_text_value":"Graduate School of Health Science, Kyushu University of Health and Welfare"}]},"item_1_text_9":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"岐阜保健短期大学リハビリテーション学科言語聴覚学専攻"},{"subitem_text_value":"九州保健福祉大学大学院保健科学研究科"},{"subitem_text_value":"九州保健福祉大学大学院保健科学研究科"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2011-03-01"}],"displaytype":"simple","filename":"KJ00007057039.pdf","filesize":[{"value":"1.1 MB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"KJ00007057039","url":"https://phoenix.repo.nii.ac.jp/record/784/files/KJ00007057039.pdf"},"version_id":"4c752217-7b22-4505-82c2-cd5457922119"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"視覚遮断","subitem_subject_scheme":"Other"},{"subitem_subject":"先行期","subitem_subject_scheme":"Other"},{"subitem_subject":"摂食","subitem_subject_scheme":"Other"},{"subitem_subject":"visual sensory deprivation","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"anticipatory stage","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"eating","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"摂食過程における視覚遮断が食味に与える影響に関する検討","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"摂食過程における視覚遮断が食味に与える影響に関する検討"},{"subitem_title":"The influence of the deprivation of visual sensory on taste in eating process","subitem_title_language":"en"}]},"item_type_id":"1","owner":"3","path":["54"],"pubdate":{"attribute_name":"公開日","attribute_value":"2011-03-01"},"publish_date":"2011-03-01","publish_status":"0","recid":"784","relation_version_is_last":true,"title":["摂食過程における視覚遮断が食味に与える影響に関する検討"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-06-19T09:09:57.218364+00:00"}